Restaurant Management

The Need to Know Guide on Restaurant Expansion for Restaurants

Is your restaurant doing well and you feel like you are ready to expand your business, but not sure how? They are a lot of ways that you can do it and here at MBB Management we can help you develop a surefire plan for success.

Check out this Need to Know Guide on Restaurant Expansion for Restaurants.

Make It a Part of Your Business Plan

First things first, any plans for expansion should be thought through and put into your business plan even before you open your restaurant.

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Is Restaurant Franchising On the Rise In 2019?

Have you been considering getting into the restaurant franchise business, but not sure if this is the right time to do it? Is restaurant franchising on the rise in 2019? Are you primed for success?

According to the International Franchise Association’s latest report which was in 2018, the overall franchise industry is expected to continue to do well all throughout 2019. They projected that the number of franchise establishment would increase by 2.6 percent this year. And all signs so far point to a successful year not only for all franchises, but restaurant franchises in particular.

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How to Start a Small Restaurant

start-a-small-restaurant

There’s nothing small about putting up a small restaurant. You may be looking at a conservative startup with a limited budget, but the amount of planning and preparation needed to pull it off may overwhelm you.

If you’re eager to start a new food business at a small scale, let the following strategies lead you to succeed in your small restaurant venture.

Here are 8 Tips to consider on how to start a small restaurant business.

1. Decide on the kind of restaurant that you will run.

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Restaurant Owner’s Guide to Growing Your Restaurant Business in 2019

restaurant business guide

It’s one thing to start a restaurant business, but it’s an entirely different monster to sustain it and make it grow. Sure, your business idea may be unique and life-changing, but you may be missing out on the right techniques to make your business bloom.

Well, we’ve got you covered! This business growth guide is designed to help restaurant owners achieve the next level of development for their food venture.

8 Techniques to Grow Your Restaurant Business in 2019

1. Focus on marketing your business right

You’ve started the nitty-gritty details of your startup business, and you’re now going into the next step towards making your restaurant expand.

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5 Actual Restaurant Promotions That Worked

restaurant promotions

Your restaurant may be dishing out some of the best food in your locality, but none of that matters if no one knows about your business. This is where restaurant promotions come in – they give you the unique power to reach your target market and keep them loyal to you.

Thankfully, marketing a food business these days has become a tad easier due to social media. However, if you don’t know how to set up the right marketing strategies, you might end up spending on gimmicks that don’t really work.

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4 Unique Small Restaurant Ideas

Have you always wanted to own a restaurant, but are afraid of investing in a large one and then having it flop? You don’t have to jump into a large restaurant business at the onset. There are plenty of small restaurants that thrive and do well in today’s market.

Check out these 4 unique small restaurant ideas:

1. Cookie Dough Shop

Edible cookie dough is all the rage right now and would make the perfect small business venture. You don’t need a large dining room and you won’t need as much equipment and inventory as you would with a full service restaurant.

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Guide to Social Media Marketing for Restaurants

If you own a business, especially a restaurant in today’s competitive markets, then a good social media strategy is a must. Did you know that there are over 200 million posts tagged #food and 23 million tagged with #drinks, food and beverage photos on Instagram? Dubbed food porn it is the one of the most popular type of content on the social media channel.

In addition, almost 90% of people are influenced by reviews and online comments. If you are not on any social media channels now is the time to get started.

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Franchise Consulting Firm MBB Management Secures Deal to Open 7 Tony Luke’s Stores In NYC

Tony Luke's Franchising

MBB Management, the Philadelphia-based franchising consulting partner and operations manager for Tony Luke’s, has just inked a deal to open seven new Tony Luke’s franchise locations throughout New York City, Long Island and Yonkers.

Philly icon and international brand Tony Luke’s is best known for its award-winning South Philly Style cheesesteaks. Tony Luke’s has 22 stores open across the country, and has been featured in GQ Magazine, Gourmet Magazine, The New York Times, and is a member of Philadelphia Magazine’s Hall of Fame.

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Restaurant Consulting Tips for the DIY Restaurant Owner or Manager

The restaurant business can be tough. It takes a strong passion for what you do to help you stick out the long hours and emotional and physical fatigue. If you are doing it alone, it can seem like a long uphill battle.

Don’t worry though, help is on the way. Check out these restaurant consulting tips for the DIY restaurant owner or manager:

The customer is always right

In any customer-facing business, the adage “the customer is always right” is the mantra that every staff member has to live by.

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Restaurant Staffing: 9 Tips for Hiring the Right Staff

Owning and running a restaurant is a lot of hard work and you can’t be successful without the right team behind you. Hiring the right staff that has the skills and passion needed for this industry is crucial. Check out our guide: Restaurant Staffing: 9 Tips for Hiring the Right Staff:

1. Know Exactly Who You Are Looking for

While you might feel like you are a good judge of people and will have a natural instinct for choosing quality staff, it is always better to have a clear idea of exactly who you are looking for.

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How Can We Help You?

MBB has the tools and experience to set your business up for success.

Contact us to set up an introductory meeting.