If you own a restaurant, you have more than likely taken a massive financial hit during this pandemic. With people not allowed to be out and about, they probably won’t be spending any unnecessary cash, maybe because you lost your job. Or maybe because you are trying to prepare for an even worse lock-down that looks like it is in its way.

Working anywhere right now can lead to a serious health problem for some. If you have a weak immune system or are older in age, you are wildly susceptible to this disease.

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You finally did it, you bought the restaurant of your dreams and it is performing very well. You’ve invested so much time, money, effort, blood, sweat, and tears into this restaurant. It will come as no surprise that you won’t want to consider rebranding your restaurant, this project is essentially your baby and you will do anything to protect it.

But what if rebranding is the only way to save your restaurant? The market is constantly changing along with the wants and needs of consumers. With new restaurants popping up every day, you need to be able to compete with them.

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Restaurant rebranding can be a great way to keep current customers, but to also appeal to new customers. Whether you just want to modernize your restaurant or you need to attract new talented chefs, there are a lot of reasons to consider a restaurant rebrand.

There have been some great rebranding campaigns done by well-known restaurants that you can model your restaurant rebrand after. Whether you want to strive for social media greatness like Wendy’s or use some celebrities to promote interesting thoughts like Chipotle, modeling yourself after successful restaurant rebrands is a good option.

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Rebranding can be a challenge, no matter what industry you are in. Hospitality rebranding is definitely challenging, but if done correctly, it can help launch your hotel into a new, better normal. There are a lot of reasons to rebrand your hospitality business from pricing and economic concerns to bad PR on your existing business.

The opportunity to rebrand your hotel or another hospitality business is a chance like no other. You are going to gain the attention of many, as you promote and publicize your rebrand well in advance of its completion.

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When starting a business, there are a lot of things that you need to consider. But, did you know that commercial real estate is important? This is the type of real estate that is only used for business purposes- you could never live in this kind of space.

Commercial real estate can feel tricky, especially if this is your first business venture. MMB Management offers franchise consulting and other types of helpful services that will give you the confidence you need to have a successful business.

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Opening and running a restaurant can be risky, especially now with restaurant operations being changed all across the country. However, there are still successful restaurateurs out there earning money during the pandemic.

If you are interested in starting a business during this time, we offer restaurant consulting to help get you up and running. We know the ins and outs of the system and can assist whether you are a franchisee or own your restaurant. Who knows, maybe you could make this list someday!

So, who exactly are the restaurateurs that are crushing it still in 2020?

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Since the pandemic started many people are preferring to stay home instead of going out and spending money. It would seem that this would cause many businesses to fail, however, that has not been the case.

If you are worried about your franchise or are thinking of buying one during the pandemic, you want to be sure that you know which ones are successful right now. Remember that franchises have tried and true business models to follow, which also helps them survive in tough situations.

These are the 5 types of franchises that are seeing success during the coronavirus pandemic.

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COVID-19 has changed the way that many businesses need to be run. Many people are working from home to protect themselves and their families, plus, stores that are still open are enforcing stricter cleaning guidelines.

Restaurants have been able to stay open under certain conditions. If you are running a restaurant, you have had to implement many of these changes. But, how do you ensure your business’s survival with most people staying at home?

These are the 5 survival tactics for running a restaurant during COVID-19.

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Right now it might seem like not the best time to invest or start something new. However, right now is the best time to open a new business! With a recession, it seems like it would not be a good choice, but it is the opposite.

Looking to learn how to find a franchise investor during a recession? This guide has got you covered.

Need Business Management Help?

MBB Management is there for you if you need help with redesigning your business for the better.

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Sadly, many hospitality businesses are struggling right now. With the spread of the pandemic, many people are choosing to stay home. Are you worried about how your business is going to survive? Here are some vital tips to make sure that your business survives the crisis.

Understanding How the Market is Changing

The best way to ensure your business’s survival is you need to work to understand how the market is changing. With decreased travel, you should be doing everything you can to keep in contact with customers and keep them engaged- you do not want them to forget that you exist.

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